Gardening this spring has been sporadic for me with hopes of things doing OK in between work days. But this weekend, the extra day (along with not working this weekend) is helping me feel on top of things. And David is around to help out, which is nice.
General updates:
The snap peas have been producing for about a week.
The tomato plants are starting to flower.
My kale is happy (I've been eating a lot of kale chips lately).
I have 3 different kinds of lettuce that I've been eating.
We harvested garlic this weekend (pictures below) and will hopefully not need to buy any for the next year.
Trees growing outside have reduced the amount of sun coming in my windows over the last month or so. This is great for keeping the house cool but doesn't give seedlings much light. So I have now given up on starting any more seeds inside and am only planting things directly outside. In the list of failed starts are tomatillos, okra, watermelons, and melons (sorry- I'm not posting pictures of the evidence). One of my goals for this weekend has been to plant more of these things outside so that I don't miss out on their yumminess.
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